Browse Books: Cooking / Regional & Ethnic / American / New England

Knife Drop: Creative Recipes Anyone Can Cook By Nick DiGiovanni, Gordon Ramsay (Foreword by) Cover Image
Knife Drop: Creative Recipes...
By Nick DiGiovanni, Gordon Ramsay (Foreword by)
$35.00
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The Lost Kitchen: Recipes and a Good Life Found in Freedom, Maine: A Cookbook By Erin French Cover Image
The Lost Kitchen: Recipes and a...
By Erin French
$35.00
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My Vermont Table: Recipes for All (Six) Seasons By Gesine Bullock-Prado Cover Image
My Vermont Table: Recipes for All...
By Gesine Bullock-Prado
$35.00
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A Little Taste of Cape Cod By Annie B. Copps Cover Image
A Little Taste of Cape Cod (...
By Annie B. Copps
$12.95
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The Vermont Farm Table Cookbook: Homegrown Recipes from the Green Mountain State By Tracey Medeiros, Oliver Parini (By (photographer)) Cover Image
The Vermont Farm Table Cookbook:...
By Tracey Medeiros, Oliver Parini (By (photographer))
$25.95
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The Great Clam Cake and Fritter Guide: Why We Love Them, How to Make Them, and Where to Find Them from Maine to Virginia By Carolyn Wyman Cover Image
The Great Clam Cake and Fritter...
By Carolyn Wyman
$21.95
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New England Soups from the Sea: Recipes for Chowders, Bisques, Boils, Stews, and Classic Seafood Medleys By Craig Fear Cover Image
New England Soups from the Sea:...
By Craig Fear
$24.95
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Breaking Bread: Essays from New England on Food, Hunger, and Family By DEBRA SPARK, Deborah Joy Corey Cover Image
Breaking Bread: Essays from New...
By DEBRA SPARK, Deborah Joy Corey
$18.00
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Great Food Finds Cape Cod: Delicious Food from the Region's Top Eateries By John F. Carafoli Cover Image
Great Food Finds Cape Cod:...
By John F. Carafoli
$24.95
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Great Italian American Food in New England: History, Traditions & Memories By John F. Carafoli Cover Image
Great Italian American Food in New...
By John F. Carafoli
$22.95
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